

Australia’s culinary landscape is as diverse as its geography. For B2B travel operators, offering food-centric itineraries can attract culinary travelers eager to explore regional flavors. 1. Barossa Valley: Known for its Shiraz, Barossa Valley combines wine tastings with farm-to-table dining experiences. 2. Melbourne Food Scene: Highlight Melbourne’s multicultural dining scene, from fine dining to food trucks, offering clients a taste of global cuisines. 3. Tasmania’s Gourmet Trail: Include cheese, seafood, and whiskey tastings in Tasmania’s gourmet circuit, perfect for food lovers. 4. Margaret River: Combine wine tours with truffle hunting experiences for a truly unique itinerary. Culinary tourism in Australia appeals to food enthusiasts seeking memorable, flavorful journeys.
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